BrewBlog: Spotted Cowlike
Specifics
Reference
Style:
Brewer: Bob Manke
Brew Date: July 16, 2011
Yield: 5.25 gallons
Reference
Color (SRM/EBC):
4.5/8.9
Bitterness (Calc): 18 IBU (Daniels)
BU/GU: 0.33
Calories: 182 (12 ounces)
ABV: 5.3%
ABW: 4.2%
Batch No: 032
OG: 1.055
OG (Plato): 13.57° P
FG: 1.015
FG (Plato): 3.82° P
Real Extract: 5.59° P
App. Atten.: 71.8%
Real Atten.: 58.8%
General Information
Method: All Grain
Reference
Malts and Grains
Boil
Total Boil Time: 90 minutes
Reference
Yeast
Name: Kolsch Yeast
Manufacturer: Wyeast
Product ID: 2565
Type: Ale
Flocculation: Low
Attenuation: 75%
Temperature Range: 56–64°F
Tasting Reviews
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