BrewBlog: Kona Volcano Pale Ale V3
Specifics
General Information
Method: All Grain
Comments

79% Mash Eff

Scale Recipe
Enter desired final yield (volume):
 gallons  
Reference
Malts and Grains
Reference
Hops
0.50 ounces 10.0000000% @ 60 minutes
Type: Bittering
Use: First Wort
5 AAUs
0.50 ounces 5.5000000% @ 40 minutes
Type: Bittering
Use: Boil
2.8 AAUs
0.35 ounces 5.5000000% @ 30 minutes
Type: Bittering
Use: Boil
1.9 AAUs
0.35 ounces 5.5000000% @ 20 minutes
Type: Bittering
Use: Boil
1.9 AAUs
0.35 ounces 5.5000000% @ 10 minutes
Type: Bittering
Use: Boil
1.9 AAUs
0.18 ounces 6.0000000% @ 5 minutes
Type: Bittering
Use: Boil
1.9 AAUs
0.50 ounces 10.0000000% @ 4320 minutes
Type: Bittering
Use: Dry Hop
5 AAUs
2.73 ounces Total Hop Weight 19.6 AAUs
Fermentation
Primary: 21 days @ 62° F
Secondary: 2 days @ 68° F
Tertiary: 7 days @ ° F
Age: 7 days @ 35° F
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